Seuls en Scène brings French theater to Princeton

Princeton University’s Lewis Center for the Arts, Department of French and Italian, and L’Avant-Scène will present the 15th...

La’Keisha Sutton goes from Globetrotter to community mentor

La’Keisha Sutton is a hooper, a serious basketball player who shares her skills, training methods, mindset and approach. A Mercer County native, Sutton was Gatorade Player of the Year...

Arts & Entertainment

Matteo Neri brings new vision for opera to Hopewell

Matteo Neri’s musical career has taken many forms, from opera performance to pursuing composition and film scoring, taking him from his New Jersey roots...

Business

Trenton-Mercer Airport gets new leaders as expansion, new flights loom

Trenton-Mercer Airport has a new leadership team, with Michael Caires taking over as airport director and Matt Parker named deputy airport director. The appointments, which...

Monthly job losses worst since first months of pandemic

BY NIKITA BIRYUKOV New Jersey Monitor New Jersey saw jobs fall faster in July 2026 than it has at any time since the worst months of...

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Deaths

David Gore on September 12. His long career in market research included stints at Gallup and Robinson, Opinion Research, and Hase-Schannen Research, from which...

Noted Pinelands Photographer Refocuses on Activism

One of the New Jersey State Museum’s most recent exhibitions — closed by the pandemic — was “Preserving the Pinelands: Albert Horner’s Portraits of...

Virtual Business Meetings October 7 to 14

Friday, October 9 JobSeekers, Professional Service Group of...

Environmental Film Festival Goes Virtual

Princeton Public Library presents its annual Environmental Film Festival in a virtual format this year. The 14th annual festival features 20 films of local,...

Concluding the Art of Quarantine

Art of Quarantine Concludes1 of 6 It was...

Area Chefs Helping Vegans Get Their Seats at the Table

“Since the beginning we were thinking about vegetarian,” chef Reggie Hallett tells me about providing vegan dishes for his restaurant with the very non-vegan...

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