Arts & Entertainment

Pete Tonti finds harmony in family, food and live music

Pete Tonti is a musician. Growing up in the family restaurant business, he also supplies the soundtrack to the eatery on many nights. He is an old soul playing...

Pegasus Books defies the digital age

By Patrick Walsh Even 20 years ago, it might have seemed ill-advised to start a company that prints books...

Build your business with a structured start-up program

On Ramp is a guide to opportunities readers can act on, from workshops, auditions and artist calls to...

Princeton Summer Theater Review — ‘The 39 Steps’

In theatrical inventiveness, ingenuity, gymnastics, energy and fun, the Princeton Summer Theater production of Patrick Barlow’s “The 39...

Final weekend for ‘Word on Front’ at Passage Theatre

“Word on Front 250,” Passage Theatre’s annual festival of music, spoken word and solo performances, has one more...

Sex and the Seasoned Woman

‘Sex and the Seasoned Woman: Pursuing the Passionate Life,” the new book by Gail Sheehy, starts with an anecdote in which Sheehy, alone in...

From Russia with Love

As if in homage to “Dr. Zhivago,” the snowfall on Saturday, February 11, set the perfect stage for “From Russia with Love,” this year’s...

These Foodies Say Slow Down

After a McDonald’s opened near Rome’s Spanish Steps in 1986, Carolo Petrini founded Slow Food, an international educational association tha has since drawn an...

Learning the Discipline Dance

To ground or not to ground? To spank or to deny privileges? Most parents would agree there is a very fine line between discipline...

Opportunities

The Arts Somerset Valley Players, www.svptheatre.org, 908-369-7469. Auditions...

Creating a Semi-Staged Version of ‘Falstaff’

Opera director Michael Scarola likes challenges and New Jersey Opera Theater is supplying him with them. Shepherding a semi-staged version of Giuseppe Verdi’s “Falstaff”...
CE – US1