Cover Stories

Graffiti moves from city walls to museum halls

If all goes as planned, sometime in the next few years East State Street in Trenton will welcome an outstanding museum celebrating graffiti and street art, one that the...

Ritenauer leads Capital Philharmonic into a new chapter

The Capital Philharmonic of New Jersey will launch its 2026-27 season on Saturday, Oct. 24, introducing the audience...

Unruly Sounds: A festival for adventurous ears

Now in its 10th year, the Unruly Sounds Music Festival returns to Hinds Plaza in Princeton on Saturday,...

Emily Nemens gets a grip with ‘Clutch’

Emily Nemens is a writer’s writer. Drawing on personal experience and interests, her new novel, “Clutch,” has been...

Debbie Schaeffer takes her passion for the arts beyond Mrs. G’s

Debbie Schaeffer is CEO of Mrs. G’s Appliances in Lawrence Township. Her grandparents, Abe and Beatrice Greenberg, opened...

Feeding Our Hungry Planet Without Destroying It

It has gotten little public attention, but the interrelationship between malnutrition and global warming is as serious and as paradoxical as it gets. Worldwide,...

Biotech Lectures, Feeding the Earth, and More

Wednesday, April 29: Sustainable Biotech Location: Carl A....

Pedro Sanchez: A Smarter Way To Combat Hunger

Pedro Sanchez, a senior research scholar and director of tropical agriculture at the Earth Institute at Columbia University, will participate in the panel “How...

Using Science To End World Hunger

A popular perception of the phrase “genetically engineered food” looks something like Victor Frankenstein’s lab. Only evil. Particularly in Europe, where genetically modified produce...

Bill Freese: Food-Sci vs.Sci-Fi

Bill Freese is tired of promises. In the 30 years since scientists first announced that they could crack the secrets of plant and seeds...

An Update on Tried and True Methods

In December, 2006, the Economist magazine famously pronounced that farming is inherently bad for the planet. “Since humans took it up around 11,000 years...
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