Cooler days and chilly nights usher in not only fall, but also new seasonal twists at Salt Creek Grille.

The two cozy fireplaces and fire pit, plus the overhead heaters on the patio, will keep spirits high as diners enjoy fall-inspired nightly specials, cocktails and wine.

“We change our wine list four times each year to reflect the change of seasons,” said Assistant General Manager Robert Strasser. “It partners with our nightly specials that always reflect what’s fresh in the market.”

Salt Creek Grille features fresh fish, chops, hand-cut steaks, specialty salads and fresh seafood that come from a scratch-kitchen. Seasonal desserts round out the impressive menu.

Seven days a week, from 4 to 6:30 p.m., customers may enjoy happy hour, and there’s plenty to be happy about. Every day all wines by the glass are half-off in the bar lounge. Wine lovers may enjoy half-priced bottles on Monday. Other nightly specials are Tapped Out Tuesday with half-off draft beers in the bar lounge, Wine Down Wednesday with half-off wine by the glass throughout the restaurant and Martini Madness Thursday with half-off ’tinis in the bar lounge. Friday and Saturday there is live soft jazz and light rock during happy hour.

“I know it seems early, but we’re already booking for holiday events,” Strasser added, noting an already increased interest for corporate and private events at Salt Creek Grille. “It’s never too early to get your ideal date.”

Salt Creek Grille has private dining space that can accommodate 15 to 120 guests for lunch and dinner meetings, and social events such as rehearsal dinners, receptions, showers, cocktail mixers and parties.

The restaurant also hosts its own special events, so save the date for Thursday, October 16. Tickets are just $39 per person for the Wines of the World wine tasting event showcasing different wine-producing regions around the globe. The evening will offer hors d’oeuvres and unlimited wine tasting.

“There’s really something for everyone at Salt Creek Grille,” Strasser said. “Give us a call to make a reservation, inquire about our special events or to book your own.”

Salt Creek Grille, One Rockingham Row, Princeton Forrestal Village, Princeton. 609-419-4200. Facebook: salt.grilleprinceton. Twitter: scgprinceton. Instagram: saltcreekgrille. See ad, page 25.

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