The West Windsor Farmers’ Market hosts its fourth annual “We’re Talking Food” panel discussion featuring area food writers and photographers on Saturday, September 9, at 10:30 a.m., moderated by farmers’ market board member Jo Ann Parla.

The panelists will include:

Katie Parla, a food writer and author of the cookbook “Tasting Rome,” who was raised in West Windsor but now lives in Italy.

The husband and wife team of Guy Ambrosino and Kate Wilson, the photographer and author, respectively, of cookbooks including “Onions, etc.,” “Coming Home to Sicily,” and “The Agricola Cookbook,” based on the Princeton restaurant.

Jessica Tom, pictured at right, a West Windsor resident and author of the novel “Food Whore: A Novel of Deceit and Dining.”

West Windsor Farmers’ Market, Vaughn Drive Lot, Princeton Junction Train Station. Saturdays until Thanksgiving, 9 a.m. to 1 p.m.

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